


Press for forming minced meat into hamburger. Print from PETG.
The inner diameters are 70, 90 and 110 mm. Meat height 15, 20 and 25 mm. You can achieve the correct height by aligning the upper edge and the hem of the press.
I recommend moistening before use so that the meat separates better from the mold.
I printed from PETG to make it easier to wash.
Due to the porosity, it is advisable to treat the surfaces with a food-grade varnish.
Credits:
jll8